Tarta de yogur

Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Tarta de yogur. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Tarta de yogur is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Tarta de yogur is something which I've loved my entire life.

Many things affect the quality of taste from Tarta de yogur, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de yogur delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de yogur is 6-8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de yogur estimated approx 35 min.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Tarta de yogur using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Tarta de yogur:

1. 5 huevos M
2. 50 gr maicena
3. 50 gr azúcar
4. 4 yogures griegos

Instructions to make to make Tarta de yogur

1. Precalentar el horno a 200 unos 10 min.
   En un recipiente mezclamos todos los ingredientes.
2. Mezclamos bien con la batidora.
3. Lo echamos en un recipiente y al horno a 180 grados unos 35 min.
4. Dejamos enfriar y listo para comer

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Tarta de yogur. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!