Alubias con almejas

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Alubias con almejas. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Alubias con almejas is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Alubias con almejas is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Alubias con almejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alubias con almejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alubias con almejas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Alubias con almejas estimated approx 60 min.

To begin with this particular recipe, we have to first prepare a few components. You can have Alubias con almejas using 12 ingredients and 6 steps. Here is how you can achieve that.

Mira qué receta te traigo. Siempre adaptando mis recetas a mi falta de tiempo para cocinar.guiso de alubias con almejas es muy fácil de preparar, porque se han utilizado judías blancas cocidas. Solo tienes que limpiar bien las almejas y guisarlo todo con vino y pastilla o caldo de pescado.

Ingredients and spices that need to be Get to make Alubias con almejas:

1. 800 g alubias cocidas de tarro
2. 500 g almejas yo he utilizado de la variedad chirlas
3. 4 cucharadas tomate frito o un tomate bien maduro
4. 1/2 cebolla
5. 3 dientes ajo
6. 1 hoja laurel
7. 1 cucharadita pimentón dulce
8. 1 poquito azafrán
9. 100 ml vino blanco
10. 1 pastilla caldo de pescado
11. Aceite de oliva virgen extra
12. Sal

Instructions to make to make Alubias con almejas

1. Vamos a lavar las almejas y desechar las que estén rotas o abiertas, después las dejamos en un recipiente con abundante agua y una cucharada de sal durante 30 minutos para que suelten la arena que puedan tener.
2. Ahora preparamos los ingredientes para el sofrito; cortamos en trocitos pequeños, la cebolla, y los ajos pelados. Yo pase cebolla y ajos por la picadora el tomate lo pelamos y lo cortamos en trozos, yo puse tomate frito.
3. Vaciamos las alubias en un colador y las enjuagamos bajo el chorro de agua fría, las dejamos escurrir bien en el colador.
4. Ponemos una olla al fuego a temperatura media alta con unas 4 cucharadas de aceite, cuando esté caliente añadimos la cebolla con los ajos, pochamos y añadimos el tomate y terminamos de sofreír.Añadimos la cucharadita de pimentón y mezclamos.
5. Añadimos al sofrito medio litro de agua, la hoja de laurel él vino blanco, la pastilla de caldo y las almeja que la habremos enjuagado muy bien. Cuando las almejas se habrán añadimos las alubias, el azafrán y la sal.
6. Y cocinamos unos quince minutos, probamos de sal por si necesitamos añadir y listooo..

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So that is going to wrap it up for this exceptional food Recipe of Ultimate Alubias con almejas. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!