Sopa agripicante a mi manera

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Sopa agripicante a mi manera. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Sopa agripicante a mi manera is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. Sopa agripicante a mi manera is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Sopa agripicante a mi manera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa agripicante a mi manera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa agripicante a mi manera is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa agripicante a mi manera estimated approx 15 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can cook Sopa agripicante a mi manera using 7 ingredients and 3 steps. Here is how you cook it.

Tenía un sobre de salsa agripicante que me mandaron para probar. Esa salsa, según instrucciones, era ideal para hacer un wok pero... por qué no innovar otra forma? Pues allá vamos, jejejej....

#quetienesenlanevera
#revistacookpad

Ingredients and spices that need to be Take to make Sopa agripicante a mi manera:

1. 70 g. Fideos tipo chinos (tallarines o similar)
2. 6 langostinos
3. 4 cucharadas maíz dulce
4. 1/2 cebolla
5. 400 ml Caldo
6. 1 sobre salsa agripicante
7. 2 cucharadas aceite

Steps to make to make Sopa agripicante a mi manera

1. En una cazuela, pondremos el aceite y la cebolla troceada en tipo Juliana. Pochar
2. A los 5 minutos aprox, añadir la salsa, caldo (o agua si se desea más ligero) y el maíz. Llevar a ebullición.
3. Una vez rompa a cocer, Añadir los langostinos e incorporar los fideos chinos (o pasta deseada). Este tipo de pasta precisa de muy poquita cocción por lo que en 7 min. Estará lista!!

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So that is going to wrap this up with this exceptional food Steps to Make Ultimate Sopa agripicante a mi manera. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!