Copa de melón

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Copa de melón. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Copa de melón is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Copa de melón is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Copa de melón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Copa de melón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Copa de melón is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Copa de melón estimated approx 20 minutos.

To begin with this recipe, we must prepare a few components. You can cook Copa de melón using 6 ingredients and 8 steps. Here is how you cook that.

Si tienes la sorpresa de adquirir un melón-pepino que no tiene dulzor, puedes convertirlo en un batido o en un desayuno ligero como este

Ingredients and spices that need to be Get to make Copa de melón:

1. 1 cuarto melón
2. Azúcar moreno
3. 1 yogurt
4. 4 barquillos o galletas María
5. Frutos secos
6. Canela

Steps to make to make Copa de melón

1. Cortamos una rodaja gruesa del melón y cortamos láminas finas
2. Ponemos estas láminas en una plancha caliente que se tuesten 5 minutos
3. Cuando estén dorados, les damos la vuelta y espolvoreamos una cucharadita de azúcar moreno por encima para que caramelice. Tostar otros 5 minutos y retirar
4. Con el azúcar moreno que haya podido quedar en la sartén (y algo más si no queda mucho)y agua hacemos un jarabe de melón. Si tienes algún licor dulce también lo puedes añadir en vez de agua
5. Cortamos otra rodaja gruesa y la troceamos en el vaso batidor junto con el yogur, que si puede ser griego mejor. Quedará algo líquido. Si lo quisieras más consistente podrías añadir nata o en vez de batir el melón aplastarlo con un tenedor
6. En la base del recipiente ponemos unos barquillos troceados o galletas gruesas y los humedecemos con el almíbar o jarabe. Con un pincel te quedará perfecto
7. Encima echamos con cuidado el melón con yogur
8. Como decoración ponemos las láminas de melón tostado, frutos secos troceados (nueces o pistachos) y canela a gusto. Buen provecho

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So that is going to wrap it up for this exceptional food Recipe of Quick Copa de melón. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!