Hamburguesas en panes de leche

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Hamburguesas en panes de leche. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Hamburguesas en panes de leche is one of the most favored of current trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Hamburguesas en panes de leche is something that I've loved my entire life.

Many things affect the quality of taste from Hamburguesas en panes de leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas en panes de leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesas en panes de leche is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesas en panes de leche estimated approx 20 min.

To get started with this recipe, we have to first prepare a few ingredients. You can have Hamburguesas en panes de leche using 7 ingredients and 8 steps. Here is how you can achieve that.

Generalmente presentamos las hamburguesas en el típico pan de hamburguesas, pero en esta ocasión he optado por presentarlas en panecillos de leche.

Ingredients and spices that need to be Make ready to make Hamburguesas en panes de leche:

1. 2 hamburguesas de ternera
2. 4 panecillos de leche
3. 2 tomates
4. Hojas lechuga
5. Pimienta molida
6. Aceite de oliva
7. Sal

Instructions to make to make Hamburguesas en panes de leche

1. Cocinamos las hamburguesas en el grill doble (sirve una sartén), durante unos 10 minutos, salpimentadas y rociadas con un chorrito de aceite, dándoles la vuelta a media cocción.
2. Mientras lavamos y cortamos a daditos ambos tomates.
3. Repartimos los daditos de tomate en el centro de dos bandejitas.
4. Abrimos los panecillos de leche y cubrimos su parte interior con las verduras al horno.
5. Cuando las hamburguesas estén en su punto, las partimos por la mitad y colocamos media hamburguesa en cada panecillo.
6. Cubrimos con lechuga y tapamos con las otras mitades de los panecillos.
7. Colocamos dos panecillos en cada plato.
8. Aderezamos el tomate con sal y aceite de oliva.

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So that is going to wrap this up with this special food Steps to Prepare Award-winning Hamburguesas en panes de leche. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!