Pollo con avellanas

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Pollo con avellanas. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pollo con avellanas is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Pollo con avellanas is something that I've loved my whole life.

Many things affect the quality of taste from Pollo con avellanas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con avellanas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo con avellanas is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo con avellanas estimated approx 45 minutos.

To begin with this particular recipe, we must prepare a few components. You can cook Pollo con avellanas using 7 ingredients and 8 steps. Here is how you cook that.

Quería hacer una versión del pollo con almendras oriental. Por supuesto, a mi manera y con productos de la huerta. Sería más acertado pollo con verduras 🍗🍆🧅🫑

Ingredients and spices that need to be Take to make Pollo con avellanas:

1. 2 mulos, contramuslo y alitas de pollo
2. 2 berenjenas
3. 1 cebolla
4. 2 pimientos verdes
5. 3 rodajas jengibre
6. 1 litro caldo de pollo
7. Al gusto Sal y aceite

Instructions to make to make Pollo con avellanas

1. Salpimentamos la carne y la doramos en una sartén con aceite 5 minutos por cada lado a fuego fuerte
2. Mientras cortamos en daditos la berenjena, la cebolla y los pimientos
3. Bajamos el fuego y añadimos para pochar 5 minutos la berenjena. Puede que tengas que añadir algo de aceite ya que la absorbe
4. Después añadimos la cebolla y el pimiento troceado. Cocinamos otros 5 minutos
5. Picamos muy pequeño el jengibre. También puedes rallar lo y así no es tan presente en el bocado. Da la vuelta a la carne y cocinar otros 5 minutos.
6. Añadimos el caldo de pollo colado y las avellanas, cocinamos 15 minutos y le damos la vuelta a la carne para cocinar otros 15 minutos
7. Dejar que reduzca el caldo al mínimo. Las piezas, al ser muy grandes, debemos ir girandolas para que se cocinen por todos los lados. Rectificar de sal
8. Servir tibio y disfrutar. Buen provecho

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So that is going to wrap it up for this exceptional food Recipe of Favorite Pollo con avellanas. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!