Falsa pasta

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Falsa pasta. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Falsa pasta is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Falsa pasta is something which I've loved my whole life.

Many things affect the quality of taste from Falsa pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Falsa pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Falsa pasta is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Falsa pasta estimated approx 30-40 minutos.

To get started with this recipe, we have to first prepare a few components. You can cook Falsa pasta using 7 ingredients and 6 steps. Here is how you can achieve it.

Pasta sin demasiados hidratos ni complicaciones. Muy sana y rápida, para los que nos cuesta comer legumbres.

Ingredients and spices that need to be Take to make Falsa pasta:

1. Albóndigas de pollo
2. Espirales 100% lentejas
3. Tomate triturado (Recomiendo que probéis el de la foto, es delicioso)
4. Champiñones (al gusto)
5. Cebolla (al gusto)
6. 1 pizca sal
7. 1 chorrito aceite

Instructions to make to make Falsa pasta

1. Lo primero será poner las albóndigas de pollo a dorar en una bandeja de horno, con un chorrito de aceite.
2. Seguidamente ponemos a cocer un puñado de pasta de lentejas (normalmente te ponen la cantidad recomendada y el tiempo, en mi caso 6min en agua hirviendo)
3. En una sartén, ponemos a dorar 1/2 cebolla pequeña, le damos un par de vueltas y seguidamente añadimos los champiñones y una pizca de sal para que suelten el agua.
4. Cuando este revuelto está hecho, le añadimos el tomate triturado y dejamos que espese unos minutos.
5. Una vez está todo cocinado, queda corregir de sal, añadir pimienta u orégano si gustas y emplatar.
6. A disfrutar de una falsa pasta!

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So that's going to wrap this up for this special food Easiest Way to Make Favorite Falsa pasta. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!