Bizcocho de chocolate (cacao en polvo)

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a special dish, Bizcocho de chocolate (cacao en polvo). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Bizcocho de chocolate (cacao en polvo) is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Bizcocho de chocolate (cacao en polvo) is something which I've loved my whole life.

Many things affect the quality of taste from Bizcocho de chocolate (cacao en polvo), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de chocolate (cacao en polvo) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcocho de chocolate (cacao en polvo) is 6 - 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcocho de chocolate (cacao en polvo) estimated approx 50 min.

To begin with this recipe, we have to first prepare a few components. You can cook Bizcocho de chocolate (cacao en polvo) using 8 ingredients and 8 steps. Here is how you can achieve that.

Molde de 26 cm de diámetro.

Ingredients and spices that need to be Take to make Bizcocho de chocolate (cacao en polvo):

1. 1 yogur natural
2. 3 huevos
3. 2 medidas yogur de harina
4. 1 medida yogur de cacao en polvo
5. 1.5 medidas yogur de azúcar
6. 1 medida yogur de aceite de girasol
7. 1 sobre levadura química
8. Mantequilla para untar el molde

Steps to make to make Bizcocho de chocolate (cacao en polvo)

1. Vaciar el yogur en un pequeño bol para poder usar el recipiente.
2. En un bol grande, añadir el azúcar y los huevos y batir enérgicamente.
3. Añadir el aceite y el yogur. Batir de nuevo.
4. Echar la levadura y la harina. Batir de nuevo.
5. Echar el cacao. Batir de nuevo.
6. Untar el molde (26 cm de diámetro) con mantequilla.
7. Verter la masa en el molde y hornear 25 min a 180 grados.
8. Desmoldar y disfrutar!

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So that's going to wrap this up for this special food Recipe of Quick Bizcocho de chocolate (cacao en polvo). Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!