Solomillitos de pollo con salsa de ostras y salsa de soja
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Solomillitos de pollo con salsa de ostras y salsa de soja. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Solomillitos de pollo con salsa de ostras y salsa de soja is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Solomillitos de pollo con salsa de ostras y salsa de soja is something that I've loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Solomillitos de pollo con salsa de ostras y salsa de soja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Solomillitos de pollo con salsa de ostras y salsa de soja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Solomillitos de pollo con salsa de ostras y salsa de soja estimated approx 55 minutos.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Solomillitos de pollo con salsa de ostras y salsa de soja using 9 ingredients and 2 steps. Here is how you can achieve that.
Tenía unos solomillos de pollo en el congelador y los saqué la noche anterior y los dejé en la nevera para tenerlos listos para prepararlos al día siguiente.
Como eran pequeños no fue necesario ponerlos en leche para que quedasen jugosos.
Ingredients and spices that need to be Take to make Solomillitos de pollo con salsa de ostras y salsa de soja:
- 400 grs solomillos de pollo
- 150 grs crema de leche ligth
- 1 cebolleta
- 3 cucharadas aceite de sésamo
- 3 cucharadas salsa de soja
- 3 cucharadas salsa de ostras
- 75 ml vino blanco
- Perejil picado
- Sal y pimienta molida
Instructions to make to make Solomillitos de pollo con salsa de ostras y salsa de soja
- Poner lo solomillos en un cuenco con la salsa de soja, la salsa de ostras y un poco de perejil picado. Dejar 2 hs en maceración. Pasado ese tiempo colar y reservar el líquido de maceración. Rallar muy bien la cebolleta.
- Calentar el aceite de sésamo y dorar los solomillos escurridos. Una vez listos incorporar la cebolleta y regar con el vino. Evaporar. Añadir también el líquido de la maceración. Tapar hasta que la carne esté cocida. Incorporar la crema de leche y más perejil. Cocer a fuego bajo 5´. Servir con arroz cocido o patatas fritas.
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This isn't a total guide to fast as well as easy lunch dishes yet its excellent something to chew on. Hopefully this will certainly get your imaginative juices flowing so you can prepare tasty meals for your family without doing a lot of square meals on your trip.
So that is going to wrap it up for this exceptional food Steps to Make Ultimate Solomillitos de pollo con salsa de ostras y salsa de soja. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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