Bizcocho esponjoso de canela y limón 🍋

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Bizcocho esponjoso de canela y limón 🍋. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Bizcocho esponjoso de canela y limón 🍋 is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. They're nice and they look fantastic. Bizcocho esponjoso de canela y limón 🍋 is something that I've loved my whole life.

Many things affect the quality of taste from Bizcocho esponjoso de canela y limón 🍋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho esponjoso de canela y limón 🍋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcocho esponjoso de canela y limón 🍋 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcocho esponjoso de canela y limón 🍋 estimated approx 60 min.

To get started with this recipe, we have to first prepare a few components. You can cook Bizcocho esponjoso de canela y limón 🍋 using 9 ingredients and 3 steps. Here is how you cook it.

Si os gusta la canela este es vuestro bizcocho! 🤎

Ingredients and spices that need to be Make ready to make Bizcocho esponjoso de canela y limón 🍋:

1. 3 huevos
2. 1 yogur natural
3. 2 medidas yogur azúcar
4. 3 medidas yogur harina
5. 1 medida yogur aceite de oliva
6. zumo de 1 limón
7. 1 cda canela
8. 1 sobre levadura
9. 1 pizca sal

Instructions to make to make Bizcocho esponjoso de canela y limón 🍋

1. Mezclar el yogur, azúcar, huevos, aceite, canela, 1 pizca de sal y levadura. Por último añadir la harina y el zumo de limón, mezclar bien.
2. Echar la mezcla en un recipiente apto para horno con papel de hornear. Hornear 35/40 min a 180 grados (dependerá de cada horno)
3. Sacar del horno y dejamos que se enfríe antes de servir. ¡Y listo para comer y no poder parar!

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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Bizcocho esponjoso de canela y limón 🍋. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!