Crema de calabaza
Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, Crema de calabaza. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Crema de calabaza is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Crema de calabaza is something which I've loved my whole life.
Many things affect the quality of taste from Crema de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crema de calabaza is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crema de calabaza estimated approx 20 min.
To begin with this particular recipe, we must first prepare a few components. You can cook Crema de calabaza using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Crema de calabaza:
- 400 gr calabaza
- 1 puerro
- 1 zanahoria
- 1 patata
- Agua
- Sal
Steps to make to make Crema de calabaza
- Pelamos la patata y la zanahoria. Las cortamos a trozos, igual con el puerro y la calabaza.
- En una olla ponemos agua y añadimos las verduras junto con un poco de sal.
- Dejamos hervir una hora aproximadamente.
- Separamos el caldo de las verduras y trituramos añadiendo un poco, según el gusto de lo líquida que la queramos.
- Podemos guardar el caldo sobrante para otras recetas.
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So that's going to wrap it up with this special food Recipe of Quick Crema de calabaza. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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