Ensaladilla de garbanzos, huevo, atún y zanahoria

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Ensaladilla de garbanzos, huevo, atún y zanahoria. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ensaladilla de garbanzos, huevo, atún y zanahoria, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensaladilla de garbanzos, huevo, atún y zanahoria delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensaladilla de garbanzos, huevo, atún y zanahoria is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensaladilla de garbanzos, huevo, atún y zanahoria estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can cook Ensaladilla de garbanzos, huevo, atún y zanahoria using 9 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Ensaladilla de garbanzos, huevo, atún y zanahoria:

1. 400 gr. garbanzos cocidos
2. 2 huevos
3. 125 gr. zanahoria
4. 45 gr. mayonesa
5. 30 gr. yogur griego
6. 30 gr. atún en aceite escurrido
7. 5 gr. mostaza de Dijón
8. Sal
9. Pimienta

Instructions to make to make Ensaladilla de garbanzos, huevo, atún y zanahoria

1. Cocer los huevos en agua hirviendo durante 10 minutos.
2. Pasar los huevos a un recipiente con agua fría para cortar la cocción y dejar enfriar.
3. Pelar y picar los huevos.
4. Pelar y rallar la zanahoria.
5. Aplastar los garbanzos cocidos con un tenedor.
6. Mezclar la mayonesa con el yogur griego y la mostaza de Dijón.
7. Mezclar los garbanzos con los huevos picados, la zanahoria rallada, el atún y la salsa y salpimentar al gusto.

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