Galletas de mantequilla

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Galletas de mantequilla. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Galletas de mantequilla is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. They're nice and they look wonderful. Galletas de mantequilla is something which I've loved my whole life.

Many things affect the quality of taste from Galletas de mantequilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas de mantequilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galletas de mantequilla is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Galletas de mantequilla estimated approx 2 h.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Galletas de mantequilla using 6 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Galletas de mantequilla:

1. 250 g azúcar blanco
2. 200 g mantequilla
3. 1 huevo
4. 500 g harina de repostería
5. 2 cucharaditas esencia de vainilla
6. Fondant de colores

Instructions to make to make Galletas de mantequilla

1. Batimos la mantequilla con el azúcar hasta que quede la mezcla de color amarillo pálido y esponjosa.
2. Agregamos el huevo y la vainilla y batimos de nuevo hasta que la mezcla quede homogénea.
3. Añadimos la harina poco a poco mientas continuamos batiendo.
4. Una vez tengamos la masa, formamos dos bolas ligeramente aplanadas, y las envolvemos en film y refrigeramos 15 min.
5. Ahora estiramos la masa hasta que tenga 4 mm de grosor aproximadamente.
6. Una vez tengamos las láminas de masa las metemos en la nevera durante una hora más o menos. Una vez transcurrido ese tiempo ya podemos coger los moldes y cortar las galletas.
7. Colocamos las galletas en el horno sobre papel vegetal y horneamos durante 12 min a 180 ° (precalentado)
8. Una vez transcurrido el tiempo las sacamos con espátula y las dejamos enfriar para evitar roturas.
9. Una vez frías, la decoración es con fondant al gusto de cada uno. Y listas!

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So that is going to wrap this up with this special food Recipe of Perfect Galletas de mantequilla. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!