Pastel de carne al horno

Pastel de carne al horno

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Pastel de carne al horno. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pastel de carne al horno is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. Pastel de carne al horno is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Pastel de carne al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne al horno is 4 a 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne al horno estimated approx 1 hora.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pastel de carne al horno using 7 ingredients and 10 steps. Here is how you can achieve that.

Un pastel de carne diferente con diferentes toques de sabores rico rico

Ingredients and spices that need to be Get to make Pastel de carne al horno:

  1. 500 gramos de carne picada de cerdo ternera
  2. 300 gramos tiras de bacon
  3. 7-8 patatas frescas
  4. 100 ml vino tinto o blanco
  5. 250 gramos queso rallado mozzarella
  6. Pimienta molida sal orégano perejil una pizca de cada
  7. 1 Cebolla picada

Steps to make to make Pastel de carne al horno

  1. Sofreímos la carne picada con el bacon hasta que esté doradita
  2. Una vez está doradita vertemos todo lo vino a fuego fuerte hasta que se evapore el alcohol
  3. Una vez se evapore echamos un puñado de queso rallado en la carne así quedará una base espectacular
  4. Vertemos la mezcla en una bandeja de cristal
  5. Ahora sofreímos una cebolla picada y cuando esté doradita se la añadimos encima de la carne picada
  6. En una olla cocemos las patatas con un poco de sal hasta que estén tiernas para triturar
  7. Trituramos la patata y realizamos una capa generosa de patata en la bandeja de cristal
    Truco: a la patata le echo una pizca de pimienta orégano y pimentón dulce
  8. Una vez repartida la patata echamos el queso rallado por encima le espolvoreamos pimienta negra y orégano y al horno
  9. Temperatura 180 grados tiempo hasta que veamos el queso fundido y dorado
  10. Apartamos y a disfrutar RICO RICO😉

As your experience and also self-confidence expands, you will certainly locate that you have much more natural control over your diet plan as well as adapt your diet regimen to your personal tastes gradually. Whether you intend to serve a recipe that makes use of fewer or more components or is a little essentially spicy, you can make simple changes to achieve this goal. In other words, start making your recipes on schedule. As for basic food preparation abilities for novices you do not need to learn them yet only if you grasp some basic cooking methods.

This isn't a complete guide to fast and very easy lunch dishes yet its good something to chew on. With any luck this will certainly get your innovative juices flowing so you can prepare delicious meals for your household without doing too many heavy meals on your journey.

So that is going to wrap it up for this exceptional food Recipe of Ultimate Pastel de carne al horno. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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