Quiches de berenjena y queso

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Quiches de berenjena y queso. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Quiches de berenjena y queso is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. They're nice and they look wonderful. Quiches de berenjena y queso is something which I've loved my entire life.

Many things affect the quality of taste from Quiches de berenjena y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiches de berenjena y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiches de berenjena y queso is 6 - 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quiches de berenjena y queso estimated approx 55 min.

To get started with this recipe, we have to first prepare a few components. You can have Quiches de berenjena y queso using 11 ingredients and 6 steps. Here is how you can achieve it.

Perfectas para comer al mediodía, en una cena informal o, incluso, para llevar a la oficina o de picnic, ya que son muy fáciles de transportar y se pueden hacer con antelación, las quiches siempre causan sensación a la que llegan a la mesa. Si eres fan de esta tarta salada tan típica de la gastronomía francesa y siempre estás buscando nuevas ideas, la sugerencia que viene a continuación seguro que te gusta: una quiche de berenjena y queso de cabra. También lleva cebolla, nata líquida, unas hojitas de albahaca… Pruébala!

Ingredients and spices that need to be Get to make Quiches de berenjena y queso:

1. 1 disco de pasta brisa
2. 2 berenjenas
3. 1 rulo de queso de cabra
4. 1 cebolla
5. 1 diente ajo
6. 200 ml nata líquida
7. 3 huevos
8. Albahaca
9. Aceite de oliva
10. Pimienta
11. Sal

Instructions to make to make Quiches de berenjena y queso

1. Precalienta el horno a 200º. Engrasa con aceite seis moldes individuales de quiche. Extiende la masa y corta seis discos un poco más grandes que la base de los moldes. Fórralos con la masa.
2. Pincha la base varias veces con un tenedor, cúbrela con papel de horno y llénala con garbanzos secos. Hornéala 5 minutos, hasta que se dore, y retira los garbanzos y el papel.
3. Lava las berenjenas, sécalas y despúntalas. Córtalas en dados y espolvoréalas con abundante sal. Déjalas en un lavaverduras durante 30 minutos para que pierdan el amargor y, transcurrido el tiempo, enjuágalas y escúrrelas bien.
4. Pela la cebolla y el ajo y pícalas. Calienta tres cucharadas de aceite en una sartén y rehoga la cebolla durante 8 minutos. Luego, añade la berenjena y el ajo, tapa y sofríelos 10 minutos. Salpimienta.
5. Bate los huevos con la nata y añádelos al sofrito anterior. Incorpora también el queso troceado y la albahaca, lavada y picada.
6. Reparte el relleno en las quiches y hornéalas durante 20 minutos a 180º. Déjalas reposar unos minutos y sirve

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Speedy Quiches de berenjena y queso. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!