Coca de Llavaneras per le Revetlla de Sant Joan i Sant Pere

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Coca de Llavaneras per le Revetlla de Sant Joan i Sant Pere. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Coca de Llavaneras per le Revetlla de Sant Joan i Sant Pere is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look fantastic. Coca de Llavaneras per le Revetlla de Sant Joan i Sant Pere is something that I've loved my entire life.

Many things affect the quality of taste from Coca de Llavaneras per le Revetlla de Sant Joan i Sant Pere, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coca de Llavaneras per le Revetlla de Sant Joan i Sant Pere delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coca de Llavaneras per le Revetlla de Sant Joan i Sant Pere is 4.raciones.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coca de Llavaneras per le Revetlla de Sant Joan i Sant Pere estimated approx 50 minutos..

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Coca de Llavaneras per le Revetlla de Sant Joan i Sant Pere using 12 ingredients and 6 steps. Here is how you cook it.

Una Coca muy típicas en Catalunya, el creador de esta riquísima Coca conocido pastelero Gaspar Sala Ros de Llavaneras fallecido a lo 91 años.

Ingredients and spices that need to be Get to make Coca de Llavaneras per le Revetlla de Sant Joan i Sant Pere:

1. 1 masa de hojaldre
2. Para la crema
3. 300 grs. leche entera
4. 2 yemas de huevo y un huevo entero
5. 60 grs. azúcar
6. 30 grs. maicena
7. 1 cucharada anís dulce
8. Para el merengue
9. 3 claras de huevo
10. 1/2 cucharadita maicena
11. 50 grs. azúcar glas
12. 1 buen puñadito de piñones y agua para hidratarlos

Instructions to make to make Coca de Llavaneras per le Revetlla de Sant Joan i Sant Pere

1. Estos son los ingredientes
2. Ponemos en la Thermomix todos los ingredientes de la crema, 5 minutos, temperatura 90, velocidad 4.
   Cuando esté la ponemos en un bol y con papel film la tapamos y la metemos en la nevera.
   La crema se puede preparar con dos día de antelación.
3. Ponemos a hidratar lo piñones con un poco de agua, precalentamos el horno a 180°,en la bandeja que vamos a hornear la coca ponemos el papel mismo que lleva el envase de la masa y empezamos a poner la crema, dejamos los bordes unos 3 centímetros para unir la coca, se pude sellar con un tenedor o con unos pliegues conocidos como repulgo.
   Yo con una lámina de hojaldre tuve suficiente, cuando le puse la crema la doblé sobre sí misma y con las manos la fui aplanando para repartír la crema.
4. Ya podemos preparar el merengue, ponemos la mariposa en la Thermomix y añadimos todos los ingredientes, 5 minutos temperatura 37° velocidad 3 1/2.
5. Ya tenemos los piñones escurridos, ponemos el merengue por encima de la coca, también los piñones y espolvoreamos con azúcar normal.
6. Ya podemos hornear la coca 190° 30 minutos, depende de cada horno, es cuestión de vigilar y cuando esté dorada la retiramos.
   Mirad que preciosidad y Riquísima.

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So that's going to wrap this up for this exceptional food How to Make Super Quick Homemade Coca de Llavaneras per le Revetlla de Sant Joan i Sant Pere. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!