Galletas de miel

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Galletas de miel. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Galletas de miel is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. Galletas de miel is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Galletas de miel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas de miel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galletas de miel is 12 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Galletas de miel estimated approx 30 min.

To get started with this particular recipe, we have to first prepare a few components. You can cook Galletas de miel using 6 ingredients and 5 steps. Here is how you cook that.

Muy buenas discapas y discapos hoy os traigo unas riquísimas galletas de miel. Están buenísimas!! No te las puedes perder!!

Ingredients and spices that need to be Get to make Galletas de miel:

1. 250 gr harina
2. 100 gr mantequilla
3. 1 huevo
4. 3 cucharadas azúcar
5. 4 cucharadas miel
6. 1 cucharadita levadura

Instructions to make to make Galletas de miel

1. Lo primero que haremos será precalentar el horno a 180º. Después en un recipiente amplio añadimos la harina. Batimos un huevo y los añadimos al recipiente junto con la harina, añadimos una cucharadita de levadura química o polvo de hornear, añadimos la mantequilla que debe estar a temperatura ambiente, azúcar y por último le añadimos las 4 cucharadas de miel. Mezclamos hasta obtener una masa homogénea, primero con la ayuda de una espátula y después nos ayudamos de las manos.
2. Amasaremos hasta conseguir una masa homogénea y compacta como esta. Dejaremos reposar la masa en la nevera durante unos 10 o 15 minutos.
3. Una vez que la masa ha reposado, espolvoreamos harina sobre la superficie de trabajo, sacamos la masa de la nevera y la estiramos con la ayuda de un rodillo. Dejaremos un grosor de 1 cm o 1.5 cm. Y con la ayuda de un cortapastas vamos cortando la masa y dejando las galletas sobre un papel de horno.
4. Las metemos en el horno a 180º durante unos 20 o 25 minutos.
5. Después las sacamos del horno y dejamos que se enfríen.

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So that's going to wrap it up with this special food Recipe of Award-winning Galletas de miel. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!